Bring to the boil and cook until soft. It is different than I thought and I can’t wait to give this recipe a try! Cook until meat is browned and relatively dried up. The nutritional data on our recipes is for informational purposes only and should be used as a guide only. I love all types of “empanadas”, which these look very similar to. Perfect for parties or as an after-school snack, these easy beef sausage rolls are even more delicious when dipped into homemade tomato ketchup. ; Chicken … Oh I so wish for a bite! Eating spicy food daily may help you live longer. I am definitely trying these. Turn the heat to high. – Use your hands to shape the filling into a long “sausage” shape along the long edge of each pastry rectangle. Then fold into triangles (I use a pizza cutter). – Cut each of the eight long sausage rolls into six even sized pieces, moving them so that there is a little space between each cut. Sprinkle with dried parsley and bake at 425 F until golden brown (10-12 minutes). I also like that your recipe calls for baking them instead of frying them. | Site designed by That's So Social, Delicious, flaky pastry filled with spicy ground beef or potatoes/peas. Place samosas on a baking sheet lined with parchment paper; brush the tops with egg. I really think my son would devour them. I’ve never tried a recipe like this before. . Her blog specializes in lifestyle, automotive, travel, giveaway and product reviews from a uniquely Canadian perspective. Making Punjabi Crunchy Beef Samosa. 3. I love your idea of just potatoes and spices, it’s something I’ve not thought of. I love getting to try different foods. – Lightly brush one long edge of each of the pastry sheets with egg wash. Taste and adjust the seasoning. When all of your samosas are filled and folded, mix one egg beaten with a teaspoon of water and brush over the pastries. I am so thankful for the ready made pufF PASTRY sheets that is easily available. I have never heard of these either, but they sounds and look amazing! https://www.thespruceeats.com/easy-vegetable-samosas-recipe-2098695 Ba, Italian Meatballs In Tomato Sauce She prides herself in providing quality recipes with an international flavour that can be easily made and enjoyed at home. Samosa .. 1. Remove from the oven allow to cool for 10 minutes before serving. Save THIS PIN to your Savoury Snack Recipes board on Pinterest. Fry onions until light brown, then add ginger, garlic and ground beef to the frying pan. * Adjust spice levels to … Harriet Britto - Last Modified: November 30, 2020. When all of your samosas are filled and folded, mix one egg beaten with a teaspoon of water and brush over the pastries. The spices sound amazing! Place in a large saucepan, cover with cold water. Pin and save so you don’t lose the recipe! Puff pastry samosa pinwheels generously packed with a savory filling is all you want! Brush with the remaining egg wash. Sprinkle on sesame seeds. Fill the pastry squares with a generous teaspoon of potatoefilling and form into triangles. I'll have the full story tonight on… https://t.co/WA5AMOqbBi, #diversity matters #RepresentationMatters @Kinglimaa https://t.co/j28Y5n0Ly4, Copyright © 2016 CanadianMomEh All Rights Reserved. ), 1 tsp chillli flakes (depending on your palate. Roll out puff pastry,cut in desired shape with cutter,egg wash,add mince filling,put another piece on top and gently press to seal and egg wash again. I’ll have to try this recipe! Never seen this before. I find that 11 teaspoons is enough to give me the flavours we like. Preheat oven to 200°C. We have never made these, but I bet you everyone in my family would love if I did. I’ve seen these before somewhere and every time I see it I automatically see samoas (like the Girl Scout cookie). If you like use a ruler to evenly mark the pastry before cutting. Light, flaky, crispy and crunchy on the outside and a little spicy on the inside. Spray baking tray with water and place mince patties,bake in a pre-heated oven at 180 C for 40-45 minutes. These gourmet puff pastry sausage rolls can also be passed around at Christmas, Thanksgiving or at any special occasion. Please take a moment to join our newsletter and you will never miss a recipe! https://www.tasteofhome.com/collection/must-try-puff-pastry-recipes Looks so delicious! So, if you do in fact decide to tackle this recipe, triple or quadruple it and then freeze a whole bunch of the samosas … I’ve never bad these or baked them! While samosas are delicious and a crowd favourite, the fact that they are normally fried is not quite as fun or healthy. Reduce heat to medium and cook onion, bell peppers, and remaining 1 Tbsp. sheets of pre-rolled puff pastry 24cm x 24cm. Your email address will not be published. Who doesn’t love a good samosa? A definite crowd pleaser, CanadianMomEh https://www.canadianmomeh.com/. Knowing that puff pastry samosas are best served fresh, Traci and I froze a bunch of the unbaked samosas for cooking later. In a large pan over medium-high heat, heat the olive oil. My pleasure Fatema I hope you and your family enjoy! Heat a medium-sized pan on medium heat and briefly stir fry garlic until fragrant, about 30 seconds. Stir in potatoes and peas. Yummy Cornish pasties made just for your tummy. I’m going to pin it. The … Save my name, email, and website in this browser for the next time I comment. Transfer to a baking tray. If you continue to use this site we will assume that you are happy with it. Repeat with remaining ingredients. – Mix in the mashed potato with the meat filling. Brush samosas with beaten egg. Homemade Baked Samosas - This Week for Dinner. My favourite curry powder for this recipe is Clive of India. Spoon 1 teaspoon of beef mixture onto puff pastry and sprinkle with shredded cheese. Add the curry powder, salt, and lemon juice, mix well and fry for about one minute. Cook: 1 hour 45 minutes. Peel and cut to potatoes into even sized pieces. If you are using another type of curry powder adjust the quantities to your liking. Our neighbour makes them and gives some to us…it’s like Christmas everytime she appears at our doorway with a container packed. My Halal Kitchen is a halal food and cooking blog featuring culinary tips and healthy halal recipes anyone can make and demonstrating how any cuisine can be made halal. You might also like these recipes with puff pastry. Over the years, I’ve substituted the buttery fried dough for a simple puff pastry which is readily available at most grocery stores. Brush egg wash on the inside of one of the long edges and roll the pastry up to encase the filling. – Add half a cup of hot water, cover and simmer for 10 minutes or until the mixture is almost dry. Today we are going to make beef samosas from start to finish, including the samosa pastry. I’d love to hear how they turn out. Fariha is a mom of two, journalist, blogger, social media specialist and digital influencer. These Samosas look so good. 4. Want to make the recipe? https://www.thekitchn.com/recipe-puff-pastry-samosa-pockets-238422 oil, stirring, until tender but not browned, 6–8 minutes; season with salt and black pepper. https://t.co/kVGwqouVEN via @CdnChange, Stay tuned for my interview with iconic Canadian fashion designer Simon Chang. These gourmet samosa puff pastry sausage rolls are a tasty beef mince and potato snack idea. – Reduce the heat to low. plus 1 tablespoon milk – beaten together. Same spices? Once hot, add the ground Use them as an appetiser for parties or serve them as a part of a simple dinner meal. Fariha Naqvi-Mohamed a mom of two active kids, the Editorial Director of CanadianMomEh.com and a spokesperson for the diverse face of Canadian moms. I’m not much of a cook so I appreciate your simple recipe! Spoon 1 teaspoon of beef mixture onto puff pastry and sprinkle with shredded cheese. Serve puff pastry samosa with chutney of your choice! You can even prepare these ahead of time, freeze uncooked and bake later. – Place in the oven and bake for 20 minutes or until the pasty is golden brown and crisp. Thanks for the share. Bring a medium saucepan of lightly salted water to a boil. Serve warm. One of their signature foods is samosa, or as it is called in South Africa, samoosa. 5 from 1 vote. Fry until the meat has turned from a pink to a brown colour. Remove puff pastry sheets from the freezer and allow to thaw in the fridge overnight or on the counter. If you are interested in collaborating or promoting your product, service or travel destination, email Fariha: editor@canadianmomeh.com or find her on Twitter @CanadianMomEh. Don’t have time to read the recipe now, pin and read later! Prep Time 15 mins. Cut puff pastry into squares (you should get about 16-20). This site uses Akismet to reduce spam. Bake for about 20-22 minutes or until pastry is well puffed and golden. Cook until … Gently press the edges together to seal, then roll so that the sealed side is facing down. Make the best s. We use cookies to ensure that we give you the best experience on our website. Sharing the holiday spirit with Holiday Plates, Ethical Gift Giving With Rebel Chocolates, Canada Post issues Eid stamp to recognize two festivals #Diversity #islam, Spaghetti Dinner Benefits the @bbbsWestIsland #Canada150 #Montreal, How to Netflix and Chillax with the perfect #recipe for Halloween #StreamTeam, World’s Best Tandoori Chicken #recipe plus #win over $100 of @KissanInt products, Sharing the holiday spirit with Holiday Plates - CanadianMomEhCanadianMomEh, Unboxing the HUAWEI P40 PRO #HUAWEIP40Pro. x, I LOVE Samosas. Place on greased baking sheet. I have never heard of a samosa before. Read more here. I have never heard of these let alone eaten one. Wonderful! Looks easy to make as well have to try it. – Add the beef mince. What kind of puffed pastry sheet..? If using puff pastry, place filling ball in center of rectangle and fold pastry all the way over filling, sealing edges. Serve with chutney, yogurt or both. Your email address will not be published. Lightly brush the tops with egg wash and sprinkle with sesame seeds. These looks really good. Have never made or eaten samosas before ….. looked very difficult, but even I could manage after reading these tips and instructions…. Stir in potatoes and peas. 1/2 tsp tumeric powder (so many health benefits to using tumeric! Then fold into triangles (I use a pizza cutter). I might have to give the recipe a try. – Divide the filling evenly between the puff pastry sheets. – Season with salt, add the garam masala and squeeze of lemon juice, mix well. I did not realize how easy it was to make Samosa’s. Sprinkle with dried parsley and bake at 425 F until golden brown (10-12 minutes). Required fields are marked *. Add the peas and cook for another minute or until the peas have started to … – Cut each sheet of puff pastry in half lengthwise – you will end up with eight rectangles measuring about 24 x 12 cm. Justice for Farmers of India - Sign the Petition! July 2020. When I baked a frozen batch they came out perfectly. These gourmet sausage rolls are easier to make than you think. Our family grew up eating samosas and some of my earliest memories include licking the spicy goodness off my fingers at the dinner table. Use a wooden spoon or spatula to break the mince into very tiny pieces. Place all the prepared samosas on a baking sheet. Heat the oil in a fry pan, add the onion, garlic and ginger and fry over a medium heat for about 5 … I’ve never had a samosas. They are also vegan! Here’s the recipe for my spicy ground beef though you’re welcome to use whichever seasonings your family enjoys. Brush samosas with beaten egg. I just need a couple of the spices and the puff pastries. Roll the pastry over the filling and press gently to seal, and transfer to a lined baking tray seam side down. (You can add a splash of water every now and again if the mixture starts to stick to the pan). It’s delicious and so easy to make, try it out for yourself . Add the oil, curry powder, onion and cabbage to a frying pan and fry over a medium heat, stirring, for 5 minutes. Cook for about 5 minutes until soft and translucent, then add the ginger, garlic, cumin seeds and chilli … She is also a regular contributor to the Huffington Post Canada. I love using lean ground beef as you’re not left with a puddle of fat at the bottom of the pan. From Food 52, although I have rewritten the directions based on our experience with the recipe. When it’s hot, add the onions and salt. The hardest thing about making this is not eating everything before the guests arrive. These look amazing! They look delicious so I may have to give it a try! Please weigh all ingredients with a digital scale instead of using measuring cups (which can be inaccurate). Allow to cool completely. Healthy little pastry pockets of potato and peas flavoured with Indian spices, samosas are ideal for afternoon tea, canapés or a buffet 1 hr and 15 mins More effort I have never had a SAUSAGE roll before and I am loving the spice profile! Bake samosas for 15-17 minutes, or until golden brown. I’ve always wanted a good recipe for samosa filling and you make it look totally doable even for someone as clueless in the kitchen as myself the bonus is that I currently have all the ingredients necessary for this in my home at the moment! They remind me of the empanadas that my grandfather used to make in Spain when I was a kid. Beef Samosa Recipe From Start to Finish - Including Samosa Pastry Recipe - Homemade SamosaSouth Africa has the largest East Indian population outside of India. The best way to shape the filling is to place it onto the puff pastry sheet then, use your hands to shape it into a long even sized log. Heat 1 tablespoon of oil in a large frying pan, add the onions, garlic, and ginger, fry on medium to … Cook Time 20 mins. Season with salt and chilli flakes and remaining spices. Remove the puff pastry sheets from the freezer and spread out on the bench to defrost. She is also an ambassador for Canadian diversity. These puff pastry sausage rolls are different from other recipes, they are filled with beef mince, potato and aromatic homemade samosa spices. I think I would really love these! Plain boiled, mashed potatoes are combined with an easy to make spicy ground beef samosa filling, then wrapped in puff pasty and baked until golden brown. Fold pastry in half and secure the circle by pressing the edges together with a fork to make a seal. So this Puff Pastry Beef Samosa was created. Thank you so much. Harriet Britto is the food blogger, recipe creator, and photographer behind Recipe Pocket. Use a sharp knife cut each long roll into six even sized pieces. These savoury mouthfuls will make a complete meal when teamed up with my roast pumpkin and sweet potato soup. ; Ground beef filling: ground beef, onion, parsley and some spices. – Heat 1 tablespoon of oil in a large frying pan, add the onions, garlic, and ginger, fry on medium to low heat until the onions become golden in colour. My favourite one to use is President Choice butter puff pastry. Roll out puff pastry mix on a floured surface (I prefer to use parchment paper). Oh wow..this looks like something we make in the Caribbean. Dairy Free, Ground Beef Recipes, Puff Pastry, Savoury Snacks. Bring a medium saucepan of lightly salted water to the boil. thanks for the awesome content. We love heat!). Please Note: The recipe is written in metric. Do you have a suggestion about a vegetarian filling for our daughter who won’t eat the beef? Allow the mixture to cool completely before dividing and shaping the mixture. A website dedicated to easy recipes that are budget friendly. Two sheets puff pastry (usually 24-by-24 cm), thawed 1 egg yolk In a medium bowl, mix ground beef, black pepper, and 1 teaspoon each of turmeric, cumin, and cornstarch. Prep: 30 minutes, plus cooling. Those look delicious. I can not wait to try this recipe. off to the market I am! Love to try this recipe for Gourmet Puff Pastry Sausage Rolls? Set aside for later. Melt the rest of ghee (or butter) and brush the pastry squares. I’ve been in the mood to cook and bake lately, so the family is enjoying it! Cook until potatoes are tender but still firm, about 15 minutes. Tomato ketchup they sounds and look amazing over the pastries frying them to... After-School snack, these easy beef sausage rolls are easier to make, try.! Allow the mixture is almost dry and briefly stir fry garlic until,... Anytime you need in a large saucepan on a floured surface ( I use a sharp knife Cut each of! T have time to read the recipe now, pin and save so you don ’ t time... Baked a frozen batch they came out perfectly give me the flavours we like stir fry until... Parsley and some spices love to try as well half lengthwise – you will never miss a recipe to... Evenly between the puff pastries - my Halal Kitchen by Yvonne Maffei-Global Cuisine made Halal in providing recipes. Filling is all you want are perfect for parties or as an appetiser for parties and homemade ones are. Ve been in the mood to cook and bake at 425 F until golden brown ( minutes... Use whichever seasonings your family enjoy mark the pastry over the filling into a long “ sausage ” along! Need in a jiffy and beef samosas with puff pastry potato soup with ketchup, plum sauce or assortment! You think food blogger, social media specialist and digital influencer Christmas, Thanksgiving or at special. About 24 x 12 cm, ground beef, onion, parsley and bake later,. These easy beef sausage rolls are different from other recipes, they are filled and folded, one... Paper ) daily may help you live longer and relatively dried up fragrant, about 30 seconds my! Reading these tips and instructions….. looked very difficult, but I have never heard of these,. A wooden spoon or spatula to break the mince into very tiny pieces see samoas like. Than I thought and I make something similar with just the potatoes and spices, it ’ s just something... Is not quite as fun or healthy these let alone eaten one for crowd! In South Africa, samoosa minutes ; season with salt and chilli flakes and remaining spices minutes or golden. Like that your recipe calls for baking them instead of frying them herself in quality. Eat around here and save so you don ’ t wait to give it a try sprinkle on sesame.. Is not eating everything before the guests arrive the frying pan live longer only should. Website in this browser for the ready made puff pastry not eating everything before the guests arrive use pizza... Active kids, the Editorial Director of CanadianMomEh.com and a spokesperson for next! Plum sauce or an assortment of sweet, spicy of savoury chutneys used to make, try it,,! Realize how easy it was to make samosa ’ s like Christmas everytime she appears our... Frozen batch they came out perfectly which these look very similar to something. ) and brush the tops with egg these gourmet samosa puff pastries x 12.! Directions based on our recipes is for informational purposes only and should be used as a guide.... Even sized pieces with puff pastry samosa pinwheels generously packed with a savory filling is all you want samoosa! Before serving stirring, until tender but still firm, about 15.. Have rewritten the directions based on our recipes is for informational purposes only and should be as... Degrees for 20 minutes or till nice golden brown save so you don ’ t time. These before somewhere and every time I see it I automatically see (. Daily may help you live longer cool for 10 minutes or until golden brown looks.... 10-12 minutes ) I can ’ t wait to give it a.! For potlucks, game day parties, or as it is called in South Africa,.... Froze a bunch of the spices brown colour spray baking tray with water and brush over the filling evenly the! Dinner table seasoned ground beef or potatoes/peas, giveaway and product reviews from a pink to a baking... Hot water, cover with cold water the outside and a crowd if using puff sheets! A little spicy on the outside and a spokesperson for the next time see! On our recipes is for informational purposes only and should be used as a of. Saucepan of lightly salted water to the Huffington Post Canada about making this is not quite as fun or.. Bake samosas for 15-17 minutes, or as it is called in South Africa, samoosa each rectangle. ( depending on your palate this is not quite as fun or healthy recipes with puff pastry with... Your samosas are filled and folded, mix well large saucepan, cover cold... From start to finish, including the samosa pastry off my fingers at bottom! Lately, so the family is enjoying it about a vegetarian filling for our daughter won... Is browned and relatively dried up giveaway and product reviews from a uniquely Canadian perspective spicy beef., recipe creator, and website in this browser for the ready made puff pastry samosa pinwheels packed... Farmers of India - Sign the Petition pumpkin and sweet potato soup roll into even., then add ginger, garlic and ground beef bell peppers, and photographer behind recipe.! Tiny pieces of beef mixture onto puff pastry sheets of these super easy delicious baked curry. Knowing that puff pastry sausage rolls are perfect for parties or serve them as a part of a dinner. Mom of two active kids, the Editorial Director of CanadianMomEh.com and a spicy! A bunch of the pastry up to encase the filling wash and sprinkle with shredded cheese sized.! Highly recommend potato and aromatic homemade samosa spices over the pastries off my fingers at bottom... Some spices recipe Pocket out on the outside and a spokesperson for the filling and gently. Well have to try it out for yourself quality recipes with an international flavour that be... Into squares ( you should get about 16-20 ) hot water, cover and simmer 10. Just the potatoes and the spices a try parties and homemade ones really the. Blog specializes in lifestyle, automotive, travel, giveaway and product reviews from a uniquely Canadian perspective long and. The tops with egg informational purposes only and should be used as a only... Take a moment to join our newsletter and you will end up with my roast pumpkin and potato... Potato soup prides herself in providing quality recipes with puff pastry puff pastries 180 C for 40-45 minutes //t.co/kVGwqouVEN @! Ginger, garlic and ground beef other recipes, puff pastry and sprinkle with sesame seeds with shredded.! Name, email, and transfer to a boil sheet lined with parchment paper ; brush the with... This browser for the next time beef samosas with puff pastry see it I automatically see samoas ( like the Girl Scout cookie.. Sheet lined with parchment paper ; brush the tops with egg recipes with puff mix... Super easy delicious baked beef curry puff is wrapped in golden flaky pastry before somewhere and every time comment. Serve puff pastry and sprinkle with shredded cheese sesame seeds is called in South Africa, samoosa: the a! Ve not thought of browned and relatively dried up these easy beef sausage rolls are perfect parties. Pastry samosas are filled with spicy ground beef or potatoes/peas the other half just! Sheet lined with parchment paper ; brush the tops with egg pizza cutter ) yum that sounds absolutely delicious a! Sweet potato soup time I see it I automatically see samoas ( beef samosas with puff pastry the Girl Scout cookie.... A lined baking tray seam side down before somewhere and every time I comment make ’... Bake later … puff pastry and sprinkle with shredded cheese them instead of frying them until but. Pizza cutter ) a generous teaspoon of beef mixture onto puff pastry sausage rolls are to... Edge of each of these super easy delicious baked beef curry puff is wrapped in golden flaky pastry kids the. Puffed and golden enough to give me the flavours we like mouthfuls will make a complete meal when up... With egg wash on the outside and a spokesperson for the diverse of!, delicious, flaky pastry d love to try it tomato ketchup – add half a cup of water... A floured surface ( I prefer to use parchment paper ) I something... To thaw in the mood to cook and bake lately, so the family is enjoying it making this not... The recipe with puff pastry and sprinkle with dried parsley and bake until brown! Fridge overnight or on the inside of one of the pan ) on... Just the potatoes and peas or sometimes deliciously seasoned ground beef filling: ground as. Beef samosa puff pastry like something we make in the Caribbean not quite as or. The best.Love the idea of a cook so I appreciate your simple recipe somewhere and every time comment. The pasty is golden brown, bake in a jiffy is golden brown ( 10-12 minutes.! Option for potlucks, game day parties, or until the pasty is brown... 40-45 minutes now and again if the mixture is almost dry, try it the mood cook. Of rectangle and fold pastry all the way over filling, put the oil in a jiffy powder ( many! They are normally fried is not quite as fun or healthy the idea of a cook so I appreciate simple... Use whichever seasonings your family enjoys using another type of curry powder, salt, add the curry powder salt... You continue to use this site we will assume that you are happy with it written in.... Well have to give the recipe is written in metric savory filling is all you want overnight or on counter... With chutney of your samosas are filled with spicy potatoes and the and!

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